Cheers to that! ACG Members invest in premium cocktail producer – Edmunds Cocktails
Investors in this round: New Anglia Capital Fund investors

Edmunds Cocktails are a premium bottled cocktail producer with a clear purpose; to help everyone serve perfect cocktails quickly, easily and consistently without sacrificing quality or taste.
“Tom and Paul delivered an excellent pitch with a clear route to market and unique positioning. The ACG team were delighted to be able to present this brilliant company to the membership and we’re excited to them to scale and grow”
The Journey so Far
Key achievements:
Sold over 750k cocktails in 2024
Moved into a new 8k sq ft warehouse and production facility in Norwich
Refined and improved production processes ready for scale, comfortably able to produce over 12k cocktails a day
Launching in Pizza Express, De Vere Hotels, Adnams, The Hoxton, Nobu Hotels, Hall & Woodhouse, Brunning & Price, The Chestnut Group and hundreds more small groups and independents
Producing cocktails for Diddly Squat (Clarksons Farm), using their Hint of Hot Gin and other spirits
The official cocktail partner of the 2025 Olivier Awards, serving cocktails to guests at The Natural Museum
“We’re thrilled to announce we’ve been able to secure over £1.4m in investment with the help Anglia Capital Group. Paul and I started Edmunds in my kitchen back in 2019, so it feels surreal that we’re now employing 14 people, including my dad, and making over 20,000 cocktails a week. We’ve got ambitious plans for growth, and with the backing from our investors we want to show more people that you can now get genuine bar quality cocktails from a bottle.”
